Chicken Marinade Recipe

Chicken Marinade Recipe

Ingredients

For the chicken marinade

• 250ml/1cup buttermilk or kefir
• 2 cloves garlic, pressed
• 1 tsp smoked paprika I used Spanish smoked paprika
• 1 tsp lemon juice
• 2 lbs chicken breasts or skinless, boneless chicken thighs

Instructions

• In a small bowl combine the buttermilk, pressed garlic, smoked paprika and lemon juice. Pour over chicken breasts or thighs and marinate for at least 8 hours.

  Salt and pepper the chicken before grilling.
• Grill chicken breasts on the grill for approximately 6 minutes on each side until cooked through and internal temperature registers at 165F/75C.

Recipe source:Click here